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Table of Contents

Res. J. Animal, Veterinary and Fishery Sci., Volume 4, Issue (2), Pages 1-2, February (2016)


Research Paper

1. Comparison of Organoleptic and Chemical Characteristics of Some Traditional and Improved Dried Fish Products
Hasan M.M.,Rasul M.G,Ferdausi H.J.,Trina B.D.,Sayeed A.,Shah A.K.M.A,Bapary M.A.J. (2016). Res. J. Animal, Veterinary and Fishery Sci., 4(2), 1-6.
Abstract
2. Growth response of Catla (Catla catla) fed Vegetable and fruit processing Waste based Diets
Sachan Yogesh ,S. Shyama,Yadav Rakesh Pratap ,Uchoi Rejoice ,Sreenath V.R. (2016). Res. J. Animal, Veterinary and Fishery Sci., 4(2), 1-6.
Abstract